Base de datos : LILACS
Búsqueda : [EE]CC=JM2.1 [Palabras]
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Magnus, Marcia H. - Jamaican service club members beliefs about some chronic diseases (Part II) - abstract. Cajanus; 28(3):159-75mar. 1995.



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Sinha, Dinesh P. - Food, nutrition and health in the Caribbean: a time for re-examination Part 1 - abstract. Cajanus; 28(3):149-58mar. 1995.



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Henry, Fitzroy J. - Nutrition challenges - approaching the year 2000: keynote address ... Cajanus; 28(3):119-30mar. 1995.



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Simmons, William K. - Nutritional Anaemia in ante-natals in the English-speaking Caribbean. Kingston; Caribbean Food and Nutrition Institute; 1985. 17 p. tab.(CFNI-J-22-85).



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McIntosh, Curtis E. - Breastfeeding: some economic and health implications. St. Augustine; Caribbean Food and Nutrition Institute; s.d. 6 p. (CFNI-T-57-81).



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Anon. - Report on the third three-month intensive course in the implementation of food and nutrition programmes. St. Augustine; Caribbean Food and Nutrition Institute; 1982. 10 p. (CFNI-T-8-82).



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McIntosh, Curtis E. - Food distribution : problems and prospects. St. Augustine; Caribbean Food and Nutrition Institute; s.d. 7 p. (CFNI-T-4-82).



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St. Vincent and the Grenadines. Ministry of Health. - Strategy to promote successful breastfeeding in St. Vincent and the Grenadines. St. Augustine; Caribbean Food and Nutrition Institute; 1980. 11 p. (CFNI-T-1-82).



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The Grenada Food and Nutrition Council. - A food and nutrition policy for Grenada. St. Augustine; Caribbean Food and Nutrition Institute; Apr. 1982. 53 p. tab.(CFNI-T-11-82).



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Manchew, Patricia. - Improvement of nutritional status of children <3 years through improved infant feeding practices. St. Augustine; Caribbean Food and Nutrition Institute; s.d. 3 p. (CFNI-T-19a-82).



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