|
Mialon, Mélissa; Jaramillo, Ángela; Caro, Patricia; Flores, Mauricio; González, Laura; Gutierrez-Gómez, Yareni; Lay, Lina; López-Arana, Sandra; López-Bautista, Fabiola; Mata, Claret; Moliterno, Paula; Palomares, Lita; Páramo, Kenia; Rauber, Fernanda; Rivas-Mariño, Gabriela. - Involvement of the food industry in nutrition conferences in Latin America and the Caribbean. Public Health Nutrition; 24(6)2020. |
|