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[PMID]:29446272
[Au] Autor:Georgieva OV; Konovalova LS; Kon' IY
[Ti] Título:[The system of the quality control and the safety of baby food, the prospects of its development].
[So] Source:Gig Sanit;95(11):1091-5, 2016.
[Is] ISSN:0016-9900
[Cp] País de publicação:Russia (Federation)
[La] Idioma:rus
[Ab] Resumo:In the article there is considered the substantiation of raise demands to the chemical composition of children's food and indices of their safety, with taking into account the immaturity of metabolic and physiological processes and limitations of "depot" of nutrients in babies. Based on research results of leading experts in the field of children's nutritiology and according to the recommendations of the Codex Alimentarius of the Commission of FAO/WHO, ESPGHAN Committee on Nutrition, the EFSA recommendations and EUDirectives there were specified requirements for the ingredient composition, content of essential components and indices of the nutritional value of substitutes for human milk and functional products for the nutrition of infants of the first year of life. There are shown stages of the development of the Russian system of hygienic requirements for baby food, and the direction of its harmonization with international and European standards, particularly for substitutes for human milk and products of dietary therapeutic and dietary preventive nutrition for babies. There are considered aspects of the introduction ofproducts and weaning food dishes into the food ration of infants. There is presented the classification ofproducts of children's food and the assortment of each group of weaning foods. There is provided the modern legislative framework in the field of the quality and safety for infant nutrition. There was shown the difference between domestic legislation and regulatory framework of the EurAsEC Customs Union of the European countries in the field offood products safety for children older three years. There are presented proposals on the creation of the single regulatory base within the framework of the EurAsEC Customs Union for control the quality and safety of all the baby foods.
[Mh] Termos MeSH primário: Ciências da Nutrição Infantil
Fenômenos Fisiológicos da Nutrição Infantil
Inocuidade dos Alimentos/métodos
Alimentos Infantis/normas
Fenômenos Fisiológicos da Nutrição do Lactente
[Mh] Termos MeSH secundário: Ciências da Nutrição Infantil/métodos
Ciências da Nutrição Infantil/normas
Pré-Escolar
Seres Humanos
Lactente
Fórmulas Infantis/normas
Necessidades Nutricionais/fisiologia
Controle de Qualidade
Federação Russa
[Pt] Tipo de publicação:JOURNAL ARTICLE
[Em] Mês de entrada:1803
[Cu] Atualização por classe:180309
[Lr] Data última revisão:
180309
[Sb] Subgrupo de revista:IM
[Da] Data de entrada para processamento:180216
[St] Status:MEDLINE


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[PMID]:29352304
[Au] Autor:Wang X; Luo R; Liu C; Zhang L; Yue A; Medina A; Rozelle S
[Ad] Endereço:Education Global Practices (East and South Africa), the World Bank Group, NW, Washington DC, United States of America.
[Ti] Título:Using daily text messages to improve adherence to infant micronutrient powder (MNP) packets in rural western China: A cluster-randomized controlled trial.
[So] Source:PLoS One;13(1):e0191549, 2018.
[Is] ISSN:1932-6203
[Cp] País de publicação:United States
[La] Idioma:eng
[Ab] Resumo:OBJECTIVE: To evaluate the effectiveness of daily text messages as a means to improve caregivers' adherence to infant micronutrient powder (MNP) in rural Shaanxi Province of China. METHODOLOGY: 638 infants aged 6-11 months in 234 villages were involved in a cluster-randomized controlled trial (RCT). All caregivers were given free infant MNP packets at baseline in April 2013 and the follow-up survey was in July 2013. We randomly assigned 318 infants in 117 villages to treatment group (receiving daily text message) and 320 infants in the other 117 villages as control group. RESULTS: On average, daily text messages increased the number of MNP packets fed (marginal effect = 4.63; 95% confidence interval (CI) = 0.16, 9.10). The text message is more likely to increase the consumption of MNP packets if the primary caregiver was the mother (marginal effect = 12.19; 95% CI = 0.69, 23.68). Receiving the text message appears to significantly increase the likelihood of full adherence when the primary caregiver can either check (odds ratio = 2.93; 95% CI = 1.34, 6.40) or knows how to send (odds ratio = 3.26; 95% CI = 1.53, 6.97) text messages. CONCLUSION: Daily text messages improved the consumption of infant MNP packets. However, the impact was not large enough to increase the probability of caregivers being fully adherent to the feeding instruction, which is to feed 5-7 packets per week as recommended. In addition, when the mother is the caregiver and when the caregiver can check or knows how to send text messages there is greater adherence by the primary caregivers. TRIAL REGISTRATION: http://www.isrctn.com/ISRCTN44149146.
[Mh] Termos MeSH primário: Adesão à Medicação
Micronutrientes/administração & dosagem
Mensagem de Texto
[Mh] Termos MeSH secundário: Cuidadores
China
Feminino
Seres Humanos
Lactente
Alimentos Infantis
Transtornos da Nutrição do Lactente/prevenção & controle
Fenômenos Fisiológicos da Nutrição do Lactente
Masculino
Adesão à Medicação/estatística & dados numéricos
Razão de Chances
Pós
População Rural
[Pt] Tipo de publicação:JOURNAL ARTICLE; RANDOMIZED CONTROLLED TRIAL; RESEARCH SUPPORT, NON-U.S. GOV'T
[Nm] Nome de substância:
0 (Micronutrients); 0 (Powders)
[Em] Mês de entrada:1802
[Cu] Atualização por classe:180226
[Lr] Data última revisão:
180226
[Sb] Subgrupo de revista:IM
[Da] Data de entrada para processamento:180121
[St] Status:MEDLINE
[do] DOI:10.1371/journal.pone.0191549


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[PMID]:28746725
[Au] Autor:Duizer LM; Diana A; Rathomi HS; Luftimas DE; Rahmannia S; Santi W; Nugraha GI; Haszard JJ; Gibson RS; Houghton LA
[Ad] Endereço:Dept. of Food Science, Univ. of Guelph, Canada, N1G 2W1.
[Ti] Título:An Acceptability Trial of Desiccated Beef Liver and Meat Powder as Potential Fortifiers of Complementary Diets of Young Children in Indonesia.
[So] Source:J Food Sci;82(9):2206-2212, 2017 Sep.
[Is] ISSN:1750-3841
[Cp] País de publicação:United States
[La] Idioma:eng
[Ab] Resumo:The addition of desiccated beef liver to infant and young child complementary foods can be used to overcome nutrient deficits, however its acceptability is unknown. We conducted a series of studies to test the acceptability of complementary foods fortified with either powdered beef liver, beef meat, beef liver + meat or placebo among 96 Indonesian children aged 12 to 23 mo. This was achieved by determining liking of a single test food with added study powder, followed by a 2-wk home trial and focus group discussions to assess liking during repeated consumption of the study powders added to daily meals. The test food with added beef powders were well liked by mothers, with liking scores never falling below neutral on a 7-point scale. After home use, mothers reported that their children moderately liked their meals with added powder, with scores ranging between 3.3 and 3.5 on a 5-point scale. With the exception of lower liking for the combination beef liver + meat powder, there were no detectable differences in mothers' overall perception of child's liking between the placebo and any of the study powders. The low disappearance rate of the study powders during the home trial was a concern, with mothers reporting a strong smell and fishy odor as the major reason why children did not like their meals. Nonetheless, mothers declared they would continue using the powder on account of the nutritional value and perceived health benefits. Strategies are underway to minimize the level of fishy odor in the beef liver powder.
[Mh] Termos MeSH primário: Comportamento do Consumidor
Alimentos Fortificados/análise
Alimentos Infantis/análise
Fígado/química
Carne/análise
[Mh] Termos MeSH secundário: Animais
Bovinos
Feminino
Seres Humanos
Indonésia
Lactente
Fígado/metabolismo
Masculino
Valor Nutritivo
Pós/química
[Pt] Tipo de publicação:CLINICAL TRIAL, PHASE I; CLINICAL TRIAL, PHASE II; JOURNAL ARTICLE; RANDOMIZED CONTROLLED TRIAL
[Nm] Nome de substância:
0 (Powders)
[Em] Mês de entrada:1802
[Cu] Atualização por classe:180212
[Lr] Data última revisão:
180212
[Sb] Subgrupo de revista:IM
[Da] Data de entrada para processamento:170727
[St] Status:MEDLINE
[do] DOI:10.1111/1750-3841.13807


  4 / 9522 MEDLINE  
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[PMID]:29211413
[Au] Autor:Thorley V; Sioda T
[Ti] Título:Selection criteria for wet-nurses: Ancient recommendations that survived across time.
[So] Source:Breastfeed Rev;24(3):13-24, 2016 Nov.
[Is] ISSN:0729-2759
[Cp] País de publicação:Australia
[La] Idioma:eng
[Ab] Resumo:This article will describe the content of the key criteria for the selection of wet nurses that persisted across time and the authors who transmitted this advice. Where relevant, it will include variations, such as additional recommendations or a different weighting being given to one or other criterion by a particular author. The focus is on the selection of a wet nurse for the employer's baby. The factors that led a woman to enter this employment and the consequences for her own baby will not be addressed here as they will be discussed elsewhere. The article is an historical one, drawing on primary sources, where possible, and important secondary sources. Guidelines for the selection of wet-nurses have existed from antiquity to the early 20th century. The key recommendations managed to survive across the centuries because they were considered useful by influential ancient and Early Modern and later authors who passed them on through copying and translations. It is tempting to assume that the prescriptive advice was followed by physicians and mothers. However, the discussion will raise doubts about whether the criteria were adhered to by physicians and parents, particularly when wet nurses were in scarce supply.
[Mh] Termos MeSH primário: Aleitamento Materno/história
Cuidado do Lactente/história
Alimentos Infantis/história
Bem-Estar do Lactente/história
[Mh] Termos MeSH secundário: Feminino
História Antiga
História Medieval
Seres Humanos
Recém-Nascido
Sobreviventes
[Pt] Tipo de publicação:HISTORICAL ARTICLE; JOURNAL ARTICLE
[Em] Mês de entrada:1712
[Cu] Atualização por classe:171227
[Lr] Data última revisão:
171227
[Sb] Subgrupo de revista:K
[Da] Data de entrada para processamento:171207
[St] Status:MEDLINE


  5 / 9522 MEDLINE  
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[PMID]:29211389
[Au] Autor:Minchin M
[Ti] Título:Still LEAPing to wrong conclusions?
[So] Source:Breastfeed Rev;24(2):7-10, 2016 Jul.
[Is] ISSN:0729-2759
[Cp] País de publicação:Australia
[La] Idioma:eng
[Mh] Termos MeSH primário: Aleitamento Materno/estatística & dados numéricos
Desenvolvimento Infantil
Métodos de Alimentação/estatística & dados numéricos
Alimentos Infantis
Relações Mãe-Filho
[Mh] Termos MeSH secundário: Fatores Etários
Feminino
Seres Humanos
Lactente
Comportamento do Lactente
Fenômenos Fisiológicos da Nutrição do Lactente
Recém-Nascido
[Pt] Tipo de publicação:JOURNAL ARTICLE
[Em] Mês de entrada:1712
[Cu] Atualização por classe:171227
[Lr] Data última revisão:
171227
[Sb] Subgrupo de revista:K
[Da] Data de entrada para processamento:171207
[St] Status:MEDLINE


  6 / 9522 MEDLINE  
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[PMID]:28466620
[Au] Autor:Katz Y; Rothenberg ME
[Ad] Endereço:Department of Pediatrics, Sackler Faculty of Medicine, Tel Aviv University, Tel Aviv, Israel.
[Ti] Título:Infant feeding: Swinging the Pendulum from Late to Early Introduction of Food.
[So] Source:Isr Med Assoc J;18(11):684-688, 2016 Nov.
[Is] ISSN:1565-1088
[Cp] País de publicação:Israel
[La] Idioma:eng
[Mh] Termos MeSH primário: Hipersensibilidade Alimentar/prevenção & controle
Guias como Assunto
Alimentos Infantis
[Mh] Termos MeSH secundário: Fatores Etários
Hipersensibilidade Alimentar/imunologia
Seres Humanos
Lactente
Fenômenos Fisiológicos da Nutrição do Lactente
[Pt] Tipo de publicação:JOURNAL ARTICLE; REVIEW
[Em] Mês de entrada:1711
[Cu] Atualização por classe:171128
[Lr] Data última revisão:
171128
[Sb] Subgrupo de revista:IM
[Da] Data de entrada para processamento:170504
[St] Status:MEDLINE


  7 / 9522 MEDLINE  
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[PMID]:28938205
[Au] Autor:Rothenberg SE; Jackson BP; Carly McCalla G; Donohue A; Emmons AM
[Ad] Endereço:Department of Environmental Health Sciences, University of South Carolina, Columbia, SC, USA; School of Biological and Population Health Sciences, Oregon State University, Corvallis, OR, USA. Electronic address: sarah.rothenberg@oregonstate.edu.
[Ti] Título:Co-exposure to methylmercury and inorganic arsenic in baby rice cereals and rice-containing teething biscuits.
[So] Source:Environ Res;159:639-647, 2017 11.
[Is] ISSN:1096-0953
[Cp] País de publicação:Netherlands
[La] Idioma:eng
[Ab] Resumo:BACKGROUND: Rice is an important dietary source for methylmercury (MeHg), a potent neurotoxin, and inorganic arsenic (As), a human carcinogen. Rice baby cereals are a dietary source of inorganic As; however, less is known concerning MeHg concentrations in rice baby cereals and rice teething biscuits. METHODS: MeHg concentrations were measured in 36 rice baby cereals, eight rice teething biscuits, and four baby cereals manufactured with oats/wheat (n = 48 total). Arsenic (As) species, including inorganic As, were determined in rice baby cereals and rice teething biscuits (n = 44/48), while total As was determined in all products (n = 48). RESULTS: Rice baby cereals and rice teething biscuits were on average 61 and 92 times higher in MeHg, respectively, and 9.4 and 4.7 times higher in total As, respectively, compared to wheat/oat baby cereals. For a 15-g serving of rice baby cereal, average MeHg intake was 0.0092µgday (range: 0.0013-0.034µgday ), while average inorganic As intake was 1.3µgday (range: 0.37-2.3µgday ). Inorganic As concentrations in two brands of rice baby cereal (n = 12/36 boxes of rice cereal) exceeded 100ng/g, the proposed action level from the U.S. Food and Drug Administration. Log MeHg and inorganic As concentrations in rice baby cereals were strongly, positively correlated (Pearson's rho = 0.60, p < 0.001, n = 36). CONCLUSIONS: Rice-containing baby cereals and teething biscuits were a dietary source of both MeHg and inorganic As. Studies concerning the cumulative impacts of MeHg and inorganic As on offspring development are warranted.
[Mh] Termos MeSH primário: Arsênico/análise
Arsenicais/análise
Grãos Comestíveis/química
Contaminação de Alimentos/análise
Alimentos Infantis/análise
Compostos de Metilmercúrio/análise
[Mh] Termos MeSH secundário: Seres Humanos
Lactente
Recém-Nascido
Estados Unidos
[Pt] Tipo de publicação:JOURNAL ARTICLE; RESEARCH SUPPORT, N.I.H., EXTRAMURAL
[Nm] Nome de substância:
0 (Arsenicals); 0 (Methylmercury Compounds); N712M78A8G (Arsenic)
[Em] Mês de entrada:1710
[Cu] Atualização por classe:171120
[Lr] Data última revisão:
171120
[Sb] Subgrupo de revista:IM
[Da] Data de entrada para processamento:170923
[St] Status:MEDLINE


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[PMID]:28719336
[Au] Autor:Lee GO; McCormick BJJ; Seidman JC; Kosek MN; Haque R; Olortegui MP; Lima AAM; Bhutta ZA; Kang G; Samie A; Amour C; Mason CJ; Ahmed T; Yori PP; Oliveira DB; Alam D; Babji S; Bessong P; Mduma E; Shrestha SK; Ambikapathi R; Lang DR; Gottlieb M; Guerrant RL; Caulfield LE; For The Mal-Ed Network Investigators
[Ad] Endereço:Department of Epidemiology, University of Michigan School of Public Health, Ann Arbor, Michigan.
[Ti] Título:Infant Nutritional Status, Feeding Practices, Enteropathogen Exposure, Socioeconomic Status, and Illness Are Associated with Gut Barrier Function As Assessed by the Lactulose Mannitol Test in the MAL-ED Birth Cohort.
[So] Source:Am J Trop Med Hyg;97(1):281-290, 2017 Jul.
[Is] ISSN:1476-1645
[Cp] País de publicação:United States
[La] Idioma:eng
[Ab] Resumo:The lactulose mannitol (LM) dual sugar permeability test is the most commonly used test of environmental enteropathy in developing countries. However, there is a large but conflicting literature on its association with enteric infection and host nutritional status. We conducted a longitudinal cohort using a single field protocol and comparable laboratory procedures to examine intestinal permeability in multiple, geographically diverse pediatric populations. Using a previously published systematic review to guide the selection of factors potentially associated with LM test results, we examined the relationships between these factors and mucosal breach, represented by percent lactulose excretion; absorptive area, represented by percent mannitol excretion; and gut barrier function, represented by the L/M ratio. A total of 6,602 LM tests were conducted in 1,980 children at 3, 6, 9, and 15 months old; percent lactulose excretion, percent mannitol excretion, and the L/M ratio were expressed as age- and sex-specific normalized values using the Brazil cohort as the reference population. Among the factors considered, recent severe diarrhea, lower socioeconomic status, and recent asymptomatic enteropathogen infections were associated with decreased percent mannitol excretion and higher L/M ratios. Poorer concurrent weight-for-age, infection, and recent breastfeeding were associated with increased percent lactulose excretion and increased L/M ratios. Our results support previously reported associations between the L/M ratio and factors related to child nutritional status and enteropathogen exposure. These results were remarkably consistent across sites and support the hypothesis that the frequency of these exposures in communities living in poverty leads to alterations in gut barrier function.
[Mh] Termos MeSH primário: Trato Gastrointestinal/fisiologia
Fenômenos Fisiológicos da Nutrição do Lactente
Lactulose/metabolismo
Manitol/metabolismo
Estado Nutricional
[Mh] Termos MeSH secundário: Envelhecimento
Feminino
Seres Humanos
Lactente
Alimentos Infantis
Masculino
Fatores Socioeconômicos
[Pt] Tipo de publicação:JOURNAL ARTICLE
[Nm] Nome de substância:
3OWL53L36A (Mannitol); 4618-18-2 (Lactulose)
[Em] Mês de entrada:1707
[Cu] Atualização por classe:170926
[Lr] Data última revisão:
170926
[Sb] Subgrupo de revista:AIM; IM
[Da] Data de entrada para processamento:170719
[St] Status:MEDLINE
[do] DOI:10.4269/ajtmh.16-0830


  9 / 9522 MEDLINE  
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[PMID]:28692728
[Au] Autor:Taylor RW; Williams SM; Fangupo LJ; Wheeler BJ; Taylor BJ; Daniels L; Fleming EA; McArthur J; Morison B; Erickson LW; Davies RS; Bacchus S; Cameron SL; Heath AM
[Ad] Endereço:Department of Medicine, University of Otago, Dunedin, New Zealand.
[Ti] Título:Effect of a Baby-Led Approach to Complementary Feeding on Infant Growth and Overweight: A Randomized Clinical Trial.
[So] Source:JAMA Pediatr;171(9):838-846, 2017 Sep 01.
[Is] ISSN:2168-6211
[Cp] País de publicação:United States
[La] Idioma:eng
[Ab] Resumo:Importance: Baby-led approaches to complementary feeding, which promote self-feeding of all nonliquid foods are proposed to improve energy self-regulation and lower obesity risk. However, to date, no randomized clinical trials have studied this proposition. Objective: To determine whether a baby-led approach to complementary feeding results in a lower body mass index (BMI) than traditional spoon-feeding. Design, Setting, and Participants: The 2-year Baby-Led Introduction to Solids (BLISS) randomized clinical trial recruited 206 women (168 [81.6%] of European ancestry; 85 [41.3%] primiparous) in late pregnancy from December 19, 2012, through March 17, 2014, as part of a community intervention in Dunedin, New Zealand. Women were randomized to a control condition (n = 101) or the BLISS intervention (n = 105) after stratification for parity and education. All outcomes were collected by staff blinded to group randomization, and no participants withdrew because of an adverse event. Data were analyzed based on intention to treat. Interventions: Mothers in the BLISS group received lactation consultant support (≥5 contacts) to extend exclusive breastfeeding and delay introduction of complementary foods until 6 months of age and 3 personalized face-to-face contacts (at 5.5, 7.0, and 9.0 months). Main Outcomes and Measures: The primary outcome was BMI z score (at 12 and 24 months). Secondary outcomes included energy self-regulation and eating behaviors assessed with questionnaires at 6, 12, and 24 months and energy intake assessed with 3-day weighed diet records at 7, 12, and 24 months. Results: Among the 206 participants (mean [SD] age, 31.3 [5.6] years), 166 were available for analysis at 24 months (retention, 80.5%). The mean (SD) BMI z score was not significantly different at 12 months (control group, 0.20 [0.89]; BLISS group, 0.44 [1.13]; adjusted difference, 0.21; 95% CI, -0.07 to 0.48) or at 24 months (control group, 0.24 [1.01]; BLISS group, 0.39 [1.04]; adjusted difference, 0.16; 95% CI, -0.13 to 0.45). At 24 months, 5 of 78 infants (6.4%) were overweight (BMI≥95th percentile) in the control group compared with 9 of 87 (10.3%) in the BLISS group (relative risk, 1.8; 95% CI, 0.6-5.7). Lower satiety responsiveness was observed in BLISS infants at 24 months (adjusted difference, -0.24; 95% CI, -0.41 to -0.07). Parents also reported less food fussiness (adjusted difference, -0.33; 95% CI, -0.51 to -0.14) and greater enjoyment of food (adjusted difference, 0.25; 95% CI, 0.07 to 0.43) at 12 months in BLISS infants. Estimated differences in energy intake were 55 kJ (95% CI, -284 to 395 kJ) at 12 months and 143 kJ (95% CI, -241 to 526 kJ) at 24 months. Conclusions and Relevance: A baby-led approach to complementary feeding did not result in more appropriate BMI than traditional spoon-feeding, although children were reported to have less food fussiness. Further research should determine whether these findings apply to individuals using unmodified baby-led weaning. Trial Registration: http://anzctr.org.au Identifier: ACTRN12612001133820.
[Mh] Termos MeSH primário: Índice de Massa Corporal
Desenvolvimento Infantil/fisiologia
Comportamento Alimentar/fisiologia
Fenômenos Fisiológicos da Nutrição do Lactente/fisiologia
Sobrepeso/fisiopatologia
[Mh] Termos MeSH secundário: Ingestão de Energia
Feminino
Seres Humanos
Lactente
Alimentos Infantis
Nova Zelândia
Gravidez
Inquéritos e Questionários
[Pt] Tipo de publicação:JOURNAL ARTICLE; RANDOMIZED CONTROLLED TRIAL
[Em] Mês de entrada:1709
[Cu] Atualização por classe:170926
[Lr] Data última revisão:
170926
[Sb] Subgrupo de revista:AIM; IM
[Da] Data de entrada para processamento:170711
[St] Status:MEDLINE
[do] DOI:10.1001/jamapediatrics.2017.1284


  10 / 9522 MEDLINE  
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[PMID]:28671034
[Au] Autor:Elias A; Roasto M; Reinik M; Nelis K; Nurk E; Elias T
[Ad] Endereço:a Department of Food Hygiene and Veterinary Public Health , Institute of Veterinary Medicine and Animal Sciences, Estonian University of Life Sciences , Tartu , Estonia.
[Ti] Título:Acrylamide in commercial foods and intake by infants in Estonia.
[So] Source:Food Addit Contam Part A Chem Anal Control Expo Risk Assess;34(11):1875-1884, 2017 Nov.
[Is] ISSN:1944-0057
[Cp] País de publicação:England
[La] Idioma:eng
[Ab] Resumo:Acrylamide is formed when certain foods with low moisture are prepared at above 120 ºC, especially those foods containing asparagine and reducing sugars such as glucose and fructose. Acrylamide is a probable carcinogen, and from animal evidence the margins of exposure indicate a concern for neoplastic effects. On a body weight basis infants´ acrylamide intakes are often higher than those of adults. The aim of the study was to determine acrylamide levels in different commercially-available foods and to assess dietary acrylamide intakes by infants. The acrylamide content in samples ranged widely, from
[Mh] Termos MeSH primário: Acrilamida/administração & dosagem
Acrilamida/análise
Ingestão de Alimentos
Contaminação de Alimentos/análise
Alimentos Infantis/análise
[Mh] Termos MeSH secundário: Acrilamida/efeitos adversos
Estônia
Seres Humanos
Lactente
[Pt] Tipo de publicação:JOURNAL ARTICLE
[Nm] Nome de substância:
20R035KLCI (Acrylamide)
[Em] Mês de entrada:1710
[Cu] Atualização por classe:171016
[Lr] Data última revisão:
171016
[Sb] Subgrupo de revista:IM
[Da] Data de entrada para processamento:170704
[St] Status:MEDLINE
[do] DOI:10.1080/19440049.2017.1347283



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